Cooking in Style: Blueberry and Coconut Baked Porridge

Regular readers of my blog may notice that I’ve posted this recipe before (for the original post, click here), and that’s because I’ve been asked by kitchen appliance company Belling to join their “Cooking in Style” campaign and write a … Continue reading

Super Wholefood Salad

I went up to Manchester to see my Grandma yesterday, which was a 5 hour drive (gahh), which by default meant that for dinner I’d have to make do with service-station food, which I’m never thrilled about, as usually the … Continue reading

Cake Sale (Banana & Blueberry Bread and Chocolate Tiffin)

My flatmate wanted to organise a cake sale for Animal Care today and I thought it would be a good opportunity to make vegan banana bread, which I’ve wanted to make for absolutely ages. In total, I made vegan banana … Continue reading

Jubilee-Style Yoghurt Pots

It’s sunny… In Lancaster… In May…?! The Diamond Jubilee’s coming up pretty soon for those of you who live in England, and I really wanted to celebrate by making some awesome cupcakes or cookies with the obligatory red/white/blue decorations but … Continue reading