As Matt came to stay again to celebrate our summer of freedom following our first year at uni, we decided to make dinner for ourselves and Mamma Chudy. I’ll keep this brief as its being written on the sofa with … Continue reading
I am well aware that my posts for the last week or so have been mainly dominated by cakes, baking and sweet treats, but if I’m honest, it’s because I haven’t really been interesting enough meals for it to be … Continue reading
I’m officially home in London! I’m missing my friends at university already, but cooking-wise, I’m incredibly happy to be at home; an oven that works, a cupboard filled with random ingredients and a food processor means that I can experiment … Continue reading
I’m coming back home to London tomorrow, so in an attempt to use up all of my cupboard food I’ve been mostly eating a mish-mash of Quorn, pasta, rice and veggies that need eating for the last week – really … Continue reading
My flatmate wanted to organise a cake sale for Animal Care today and I thought it would be a good opportunity to make vegan banana bread, which I’ve wanted to make for absolutely ages. In total, I made vegan banana … Continue reading
I wanted to find a recipe for cookies that allowed people with varied food intolerances or requirements to eat without feeling deprived, and as I was planning to go for a picnic with people whose dietary requirements I was unaware … Continue reading
This recipe’s a bit of an unusual one, but I was flicking through one of my recipe books and it really caught my eye – and I already had most of the ingredients in my cupboard; it’s a really great … Continue reading
So despite the fact that I had an exam yesterday (Philosophy, my minor subject, which went really well) and therefore just wanted to curl up underneath my duvet and hibernate for the whole day, I actually had loads to do – … Continue reading
Instead of revising today like I should have been considering my first exam is on Saturday (why? Why would Lancaster schedule an exam on Saturday?!) I sat idly flicking through my many vegan cookbooks and this really stuck out at … Continue reading
Tonight I made Apple and Raspberry pie and actually ate quite a sizeable chunk of it, which represents a big leap for me in terms of my recovery for anorexia; not just because of the pastry and sugar, but also … Continue reading
